Maybe better known as dried mango powder in America. Use this Indian secret weapon to make your curries and marinades pop with this sour sweet ingredient. Don't need the moisture of a lime or lemon but you want that sweet tang? Amchur powder is your new go-to. It's sweet, it's tangy, this stuff has more pop than pepsi.
We especially like this one for marinades, soups, thai curries, as a secret ingredient in your bbq blends and a million other places.
Check out this amazing INDIAN-ISH CHICKEN recipe! It will be your new go to dinner!