Guacamole Fries

Zach Johnston 

Servings

3

Prep Time

30 minutes

Cook Time

5 minutes

Cuisine

American

Category

Appetizers

Ingredients

  • 1 avocado

  • 1/2 Tbsp Holy Guacamole 

  • 1/2 Jalapeno pepper

  • 2 eggs

  • Olive Oil 

  • Flour

  • Panko

  • Salt & Pepper to taste

Directions

  1. Mash the Avocado in a bowl and add Holy Guacamole o it

  2. Dice and add Jalapenos

  3. Flatten guacamole on an oiled sheet of parchment paper.

  4. Cover guacamole with another sheet of parchment paper and freeze for 20 minutes.

  5. Cut up frozen guac into strips the size of thick fries

  6. Lay out Flour, Egg, and Panko in different bowls/ plates.  Proceed to dip frozen guac 1st in flour, then egg, and then Panko.

  7. Fry strips in oil oil and rotate  on each side until every side is golden brown .

  8. Serve with your favorite salsa and a squeeze of lime. 

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