Homemade Breakfast Sausage
Rated 4.3 stars by 3 users
Category
Breakfast
Cuisine
Breakfast Sausage
Author:
Zach Johnston
Servings
16
Prep Time
20 minutes
Cook Time
10 minutes
Ingredients
-
1.5 tablespoons of breakfast sausage spice.
-
1 1/2 lbs ground pork
-
3 slices bacon (diced & uncooked)
-
1 tablespoon canola oil
Directions
In large bowl combine Breakfast Sausage Spice, pork, and bacon
Scoop out 1/4 cup of pork mixture & flatten to create small patties. Should be able to form about 16 patties..
Heat oil in large skillet and cook over medium heat. Add sausage patties and cook until browned; about 2-3 mins each side.
Recipe Note
*TO FREEZE: Uncooked sausage patties can be frozen between sheets of parchment paper for up to 1 month. Cook over medium low heat, turning often, until browned and cooked through, about 10 minutes. DO NOT THAW.
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