Slow Cooker Barbecue Ranch Chicken
Jamie Lynn
6
10 minutes
4 hours
American
Barbecue
Ingredients
1.5 lbs Boneless, Skinless Chicken Breasts
1.5 cups Chicken broth
1 tbsp Garlic Ranch
1 Tbsp Jalapeno Ranch
2 cups Moonshine BBQ Sauce
Directions
- In the slow cooker, place the chicken, broth and 1 tablespoon of the seasoning mix.
Cook on high for 3–4 hours or low for 6–7 hours until the chicken is tender. Shred with two forks, drain excess liquid, and place back into the slow cooker.
Stir the remaining seasoning mix with the barbecue sauce and pour back over the chicken. Stir well and cook for another 45 minutes. Serve warm on sandwiches, in tortillas or over rice or salad.
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