For the no-sodium spice crowd, it's time to meet your new BFF. Sgt. Pepper will turn that salt-free diet you thought you were going to hate into a blessing in disguise.

Our favorite blend of chiles and Vietnamese pepper. This salt-free blend can add flavor to meats, salad dressings and vegetables. Originally created with the intention to season pork butts, we love this one on white meats like pork and chicken. Double down and whip a quick dressing together with a bit of olive oil, vinegar and this salt-free spice blend.