Bacon Pow (Vegan)

Bacon Pow: Because Everything Should Taste Like Bacon… Without the Bacon (Vegan)

Think bacon flavor is off-limits for vegans? Think again. Bacon Pow is the plant-powered sprinkle that delivers smoky, savory, bacon-y magic without a single animal product in sight. This isn’t just a seasoning — it’s a lifestyle choice for anyone who refuses to let go of that unmistakable bacon flavor, whether you’re a vegan foodie, a carnivore gone curious, or just someone who wants to upgrade literally everything they eat.

Meet Bacon Pow: The Vegan Bacon Dust of Your Dreams

Made from a blend of yeast extract, maple sugar, sea salt, powdered sugar, and hickory powder, this magical mix gives you that deep, smoky, salty-sweet “bacon” vibe using nothing but plants. Bold flavor, clean conscience. What’s not to love?

Why Bacon Pow Is a Plant-Based Powerhouse

100% Vegan. 100% Bacon Vibes.

This seasoning proves you don’t need pork to get that smoky satisfaction. Every shake delivers shockingly realistic bacon flavor powered entirely by plant-based ingredients.

Smoky + Sweet = Pure Bacon Energy

Hickory powder brings the smoke, while maple sugar builds the sweet-savory punch you expect from real deal bacon. Yeast extract boosts the umami factor so your taste buds get that crispy, indulgent flavor — without the grease bomb aftermath.

Total Clean-Conscience Comfort Food

No animals harmed. No frying pans splattering. No bacon guilt. Just smoky, savory joy you can shake on anything.

How to Use Bacon Pow in Your Cooking

Everyday Vegan-Friendly Inspiration

• Popcorn: Instant smoky, salty movie-night magic

• Veggie roasted potatoes: Makes them taste unreasonably good

• Avocado toast: Trust us

• Tofu & tempeh: Finally give them the flavor they deserve

• Vegan mac & cheese: Bacon flavor without the bacon drama

• Breakfast scrambles: Works for eggs and chickpea or tofu scrambles

Fun, Over-the-Top Uses for Adventurous Eaters

• Bacon dip: Mix into ranch, hummus, or vegan sour cream

• Bacon-spiked Bloody Mary rim: Brunch domination

• Maple-bacon popcorn: Sweet, smoky, addictive

• Bacon vanilla bean ice cream: Read that again

• Season-your-fries: Better than any fast-food seasoning packet

Sprinkle It On Anything That Needs a Smoky Glow-Up

Mashed potatoes, soups, roasted veggies, pasta dishes, sandwiches, grilled corn, baked beans, salads… if it sits still long enough, it’s getting the Bacon Pow treatment.

What’s Inside: The Vegan Magic Behind the Flavor

• Yeast Extract: Umami-packed, savory richness

• Maple Sugar: Sweet, deep, bacon-kissed flavor

• Sea Salt: Enhances every note

• Powdered Sugar: Balances the savory with a touch of caramel-like sweetness

• Hickory Powder: Plant-based smoke flavor that ties the whole illusion together

COMPLETELY VEGAN. ZERO BACON. MAXIMUM BACON ENERGY.

Why Bacon Pow Belongs in Every Vegan (and Non-Vegan) Pantry

If you’ve ever missed the smoky, indulgent vibe of bacon—or just want to amplify your cooking with a sprinkle of pure savory joy—Bacon Pow is your new secret weapon. It’s plant-based, wildly versatile, and dangerously delicious.

Vegan bacon flavor has entered the chat. And it looks so good on everything.