The pantry staple you didn't know you needed for taco night. Flavor enhancing spices meet California sea salt to compliment your avocados table-side. Add a tablespoon of Holy Guacamole to two ripe avocados and mix thoroughly add in a diced tomato and BANG, you've got your guac. No more guesswork, no more wishing you make it just like a restaurant. You've reached a new level baby.