Gold Bay Seasoning: The Only Thing Better Than a Seafood Feast is This Seasoning
Introducing Gold Bay Seasoning—our cheeky take on a classic crab boil spice blend, so good it could make a seafood lover swoon. (Hint: It rhymes with Cold Bay, but with way more flair.) This blend of culinary brilliance transforms any seafood dish—be it boiled, grilled, or pan-seared—into a taste sensation that would make Forrest Gump and Bubba (RIP) proud. With just the right amount of cayenne, Gold Bay Seasoning doesn’t just enhance your food; it makes your taste buds do a happy dance. Because if your seafood isn’t making a splash, are you even trying?
Now gather up your friends because it's time for a crab boil! Here is our recipe for THE BEST LOW COUNTRY BOIL
Ingredients: Celery Salt, Paprika, Mustard Powder, Black Pepper, Bay Leaf (ground), Cloves (ground), Ginger (ground), Mace, Celery Seed (ground), Cinnamon (ground), and Cayenne Pepper.
