Spaghetti Squash

• 2 medium spaghetti squash, halved, seeds remove

• 1 tbsp. extra-virgin olive oil

  
  

• Kosher salt

  
  

• 1/2 tsp. chili powder

  
  

• 1/2 tsp. cumin
  

Filling

• 1 tbsp.extra-virgin olive oil

• 1/2 onion, chopped

• 2 cloves garlic, minced

• 1lb ground beef or ground turkey

• 1 tbsp. Taco Seasoning 

• Kosher Salt

• Black Pepper

• 1 can of black beans

• 1 1/2 cup chopped cherry tomatoes

• 1 cup of canned and drained or frozen

• 1 cup shredded Monterey Jack

• 1/2 cup shredded cheddar