Recipes

Dinner, simplified — but never boring. This Summit Steak & Vedge Sheet Pan Dinner is loaded with juicy steak, caramelized veggies, and a bold hit of our Summit seasoning. With savory herbs, a touch of smoke, and just the right amount of kick, it’s your new go-to for easy weeknight flavor without the fuss.

Who says veggies have to be boring? This Smoky Black Gold Roasted Veggie Medley is a full-on flavor bomb, featuring crispy-edged potatoes, sweet peppers, and caramelized onions all roasted to perfection with a generous shake of our Buffalo Bills Black Gold spice. With bold black pepper, smoky hickory, and a touch of sweetness, these veggies go from side dish to showstopper real quick. It's hearty, vibrant, and totally craveable—meat optional.

Get ready to slay your dinner game with this Sweet Baby Slay BBQ Pulled Pork — a flavor party where sweet meets smoky and a little heat crashes the dance floor. This slow-cooked pork shoulder is rubbed down with our Sweet Baby Slay spice blend, packed with brown sugar sweetness, smoky paprika vibes, and just the right kick of ancho chile to keep things interesting. Tender, juicy, and ready to pile high on buns or tacos, this recipe will have your taste buds doing the happy dance. Warning: serious finger-lickin’ and sauce-soppin’ ahead!

Crusted Steak with SPG Seasoning Sink your teeth into perfectly seared, juicy steak crusted with our signature SPG blend — a bold, simple mix of salt, cracked black pepper, and garlic that delivers a mouthwatering flavor punch. Each bite boasts a beautifully caramelized crust locking in rich, savory juices. Whether grilled or pan-seared, this steak is a no-fuss, all-flavor powerhouse that pairs perfectly with your favorite sides or a swipe of butter for extra indulgence. Simple seasoning, unforgettable taste.