Recipes

Zach Johnston
Instant Pot Chili Con Carne

Instant Pot Chili Con Carne

Few things can warm up the soul like a big bowl of chili. Come on this journey with us as we get the world’s best chili ready for your kitchen.

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Zach Johnston
Carne Asada

Carne Asada

Meat the perfect marinade for your beef!!!

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Zach Johnston
Chicken Vindaloo

Chicken Vindaloo

Vindaloo is a Indian Curry based on a famous Portuguese inspired dish that roughly translate to "meat marinated in garlic and wine".  This Spice blend is most popular in parts of Western India.  Vindaloo is famous from its heat and color, and offered at nearly every curry house you come across!

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Zach Johnston
Hattie Z's Nashville Hot Chicken

Hattie Z's Nashville Hot Chicken

If you like HOT and I mean hot, this is the chicken for you.  All things spicy make up this blend of ghost, habanero and cayenne chiles. Add to oil, to make Nashville style hot chicken. Beware you may see stars after eating this one.

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Zach Johnston
Chicken Shawarma

Chicken Shawarma

Unlock the flavors of Western Asia. Made famous by Arabic street food vendors who used the spice blend on everything from goats to chicken, all cooked over a live fire on a spit. The Spice Guy shawarma is both a marinade and a rub.

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Zach Johnston
Piri-Piri Chicken

Piri-Piri Chicken

A traditional Portuguese dish and one of their most popular chicken dishes, Piri-Piri Chicken is definitely a crowd pleaser. The chilies used in piri-piri sauce are originated in South America and brought to Portugal.  This Piri-Piri sauce is the perfect mix of smoky, juicy, and spicy, that will leave you some what addicted to the taste.

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Zach Johnston
Instant Pot Chicken Mole

Instant Pot Chicken Mole

Easy and quick, this chicken mole recipe uses your instant pot to take a little yard bird south of the border, WAY SOUTH! We're talking to the roots of Oaxaca City, Oaxaca, Mexico. 45 minutes until it's taco time!

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Zach Johnston
Citrus Cajun Mahi Mahi

Citrus Cajun Mahi Mahi

A great dish for a quick weeknight dinner in a pan or on the grill. This Mahi Mahi dish is one that is sure to put a smile on your face. Bonus points if you turn it into tacos.

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The Spice Guy

HEY, NICE TO MEET YOU

I'm Zach. In 2013, I started selling spices to restaurants in Colorado. Today, THE SPICE GUY is growing faster than I could have imagined. This blog is where our team shares recipes, tips, interviews with influential food folks and more.

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