Recipes — Chicken

This Indian-ish Marinated Chicken has some special ingredient that gives it all the flavor you need, and thats what we call Amchur Powder.Maybe better known as dried mango powder in America. Use this Indian secret weapon to make your curries and marinades pop with this sour sweet ingredient. Don't need the moisture of a lime or lemon but you want that sweet tang? Amchur powder is your new go-to. It's sweet, it's tangy, this stuff has more pop than pepsi.

Folk lore says that North African Spice traders would combine the best of their ingredients to make a top shelf offering. Ras Al Hanout is a top selection of earthy spices with the perfect blend of ginger and garlic aromatics. This is an excellent addition to roasts, patties for grill out nights or to enhance soups.

This North African spice blend is known for bold flavors of earthy chiles, and sweet aromatics. Not too spicy and not too sweet. Re-hydrate with olive to make a delicious dip or sauce, or sprinkle over to meats and vegetables for a big bump in flavor.

Unlock the flavors of Western Asia. Made famous by Arabic street food vendors who used the spice blend on everything from goats to chicken, all cooked over a live fire on a spit. The Spice Guy shawarma is both a marinade and a rub.